A year following the addition of Burgers to their Falafel & Nougat offer, Larderfresh have unveiled an incredibly tasty new Roast Carrot, Kale & Chickpea Burger.

The burger is packed full of all the best locally sourced ingredients we have grown to love from Larderfresh. Chickpeas from a west Victorian Wimmeran farmer, carrots from the Mildura region, alongside King Lake and kale from Labertouche come together with uniquely roasted spices in their new burger.

This wholesome burger is a great healthy food choice. Produced fresh every week, it contains no preservatives or additives. It is Gluten, Wheat, Egg, Dairy, Onion & Garlic Free.

Serve with a relish, salsa, salad or yoghurt to give you an all natural, healthy snack or as a meal alongside your favorite veg. Perfect for so many occasions; meal on the run, office lunch, entertaining dinner for the kids, tasty starter or satisfying main to your next dinner party.

Glenn Ueckerman from Larderfresh comments “I wanted to make a choice for our burger lovers, to extend the palette to other authentic veg and the roast carrot and kale flavour will have broad appeal for Mum’s and Dad’s to kids”.

The new Roast Carrot, Kale & Chickpea burger from Larderfresh is available from selected delis, foodstores and cafes nationally and locally at Victorian Farmers’ Markets.

Visit the Larderfresh news page to see which market Larderfresh will be at next.